Sushi Franchise Opportunities

About 62% of Americans say they enjoy sushi. While sushi is one of the oldest traditional Asian foods, its popularity in the U.S. has only existed for about 50 years so opportunities for growth remain. Sushi is popular among consumers interested in the health benefits of omega-3 fatty acids, an ingredient abundant in fish and regarded as a preventative against heart disease. Sushi has become so popular that it is now synonymous with meeting up with friends for a beer or pizza.
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Sushi is served in kiosks, sushi bars, and full-service restaurants, allowing for a range of investment levels. Owning a sushi franchise reduces the risk of investing in a business that prepares this specialty food. Franchise training ensures that you and your staff are prepared to safely store, handle, and serve the raw ingredients used to prepare sushi so you can deliver customer-pleasing combinations. Explore our sushi franchises to find out more.